This recipe for peach cake is a two -time festival winner

From cakes and succulents Cobblestone too buttery ChipsThe world of baked peach desserts is large-but it is more or less similar, bound together with flour, butter and sugar. While you can’t go wrong with the classics, we have a good reason to try something else. This special cake recipe is unique: not only easy and completely without bake, but also a two-time winner of the Peach Festival recipe. Find out what it is doing so well and why purists have dessert with peach dessert to find more.

Peach surprise cake

When you think of an award -winning one Peach cakeIt could conjure up pictures of Jammy baked fruit slices Buttery pastry dough. This recipe follows a different approach than “peaches and cream cake”, which means that it is made of peaches and cream (cream cheese, that is,).

Peach Surprise Pie was developed by allrecipes users Corwynne Darkholme and is made with a pre-baked cake crust that has a sweet, spicy basis Cream cheeseSugar and vanilla. A spacious layer of cut peach and cake, lemon raspberry sauce is off and it is garnished by mint leaves for a green color -and a gentle, fresh and subtle aromatic taste. The creamy base layer is reminiscent of cheesecake, while the generous layer of fruit shows the taste and texture of fresh summer peaches.

A victorious cake in summer

Peach season and Cake season Do not always go hand in hand in particular for people who try to avoid the oven or work on a multi-stage recipe. This recipe celebrates the taste of peachers without this excitement or additional heat. This makes it perfect for Summer events and meetingsincluding peach festivals.

“This has been a hit at our local peach festival for 2 years. It is actually asked for donations,” says Allrecipes member CJ. “I love it. It’s very easy and it has a nice taste. You can also use a Graham Cracker crust if you want … It’s easy and perfect for summer time.”

CJ also recommends adding the Raspberry sauce Before serving, keep the texture of the crust – roam it too early and you lead the risk of a damp crust.

How to make peach surprise cake

The steps are simple, and starting with a pre -baked cake crust makes this Recipe ideal for hot summer days If you prefer to avoid the oven.

• Prepare the cream cheese filling: Stir together with soft cream cheese, sugar and vanilla smooth and creamy.
• Add peach layer: Arrange the cut peaches in a layer. You can use fresh, mature peaches or drained peaches in doses.
• Make raspberry sauce: Stir the lemon juice and raspberry confectioners smoothly. Drizzle over the peach discs.
• Give it how. Garnish with mint leaves as desired.

Get the recipe: Peach surprise cake