The vintage ice cream that tops a salty sweets fan is noticeable

If you have ever unloaded a Bag with M&MS In your bucket of popcorn or in your bucket with chocolate, a salty snack decided: sweet and hearty aromas are a timeless combination that is delivered in many delicious shapes.

One of my favorite sweet and salt pairings is Popcorn And Ice cream. Although it is not exactly an expected combination, I loved it.

I tried it for the first time when I worked in a Mexican restaurant in South California. They served a ball churro ice cream that was completely covered with caramelized popcorn, and I couldn’t get enough. Every time an additional order was accidentally issued, I made a crazy shot in the kitchen just to get a bite – and I wasn’t the only one. Here is the reason why I love this pairing and how to make it your own.

The surprising joy of ice and kettle corn

Choose for a caramelized kind of popcorn like Sweet, caramel -covered kettle cornFor a particularly delicious combination of textures and flavors. Why? The caramelized coating prevents the popcorn from becoming too damp in the ice, so that you can still get deliciously crying with every ball.

If you are a fan of Salzier ice cream -toppingA simple, Standard boiler corn Is the right way – even if it loses its texture. But for a real, snappy crunch – and a lot of additional sweetness – Caramel Mais is the best accompaniment for the creaminess of ice.

How to do it at home

The dessert is a funny one who tries in every season because you can use every ice taste, from warm, seasonal ingredients such as gingerbread and Butter During the holidays too peach And strawberry in summer.

While you can of course buy your popcorn sweetness, you can also make your own Caramel -popcorn. After that, with this unexpected dessert combination, there is countless flavors to try:

• Vanilla and caramel maize: My personal favorite – this simple combination depends on a clean, creamy taste with which the caramel maize can shine.
• Churro ice cream and caramel maize: Combine warm spice notes such as cinnamon with crispy, rich caramel maize.
• Karamelleis and Kesselmais: Leave a caramel taste with the ice cream in the center while combining it with a classic, salty kettle corn.
• Coffee ice cream and caramel maize: If you are a caramel -macchiato fan -or simply if the aromas of coffee and sweet caramel bring you through the day -try this combination.