I do the best tomatoes – sandwiches – you will never guess my secret ingredient

Spread the love

As a native Alabamian, I know myself around them Classic tomatoes -sandwich. This basic formula is considered ideal by most southern nationals: two to four fresh summer tomato slices, which are generously scattered with salt and black pepper and are lubricated between two mayonnaise plump parts made of white bread.

Although I love all of these ingredients individually, I was never sold 100 percent on the texture of them. They are a little combined …Floppy. There is nothing that adds a structure and leaves the sandwich manufacturer with a deliciously silent lunch.

While nothing is wrong with a mushy sandwich, I need a little crunch.

Allrecipes/Preethi Venkatram


My 1-content upgrade

I historically rely on it Crispy oven -baked bacon Give my tomatoes -sandwiches texture. But to be perfectly honest, the tomato -sandwich is a meal of a fauze meal and I rarely have freshly cooked bacon on hand. The unexpected addition will probably deacify tomatoes -sandwich purists, including several members of my family, but listen to me: Potato chips.

A handful of crispy chips balances the porridge and lends the welcome saltness. What is not to be loved?

The best chips for tomato sandwiches

A thickly cut, boiled potato chip with kettle is ideal. You need something essential to face the juicy tomatoes and a rich mayonnaise. Thin fried fried, scaly chips dissolves when they are faced with too much moisture.

My chip of choice for this and all purposes is Cape Cods sea salt and cracked pepper. The taste (Salzwessing salt With a warm mix of black and white peppercorns, perfectly juicy tomatoes and spicy, creamy mayonnaise complements.

More tomatoes -Sandwich -Upgrades

  • Bacon: The above -mentioned bacon is always a welcome addition to tomato sandwiches. I always choose the oven when it comes to cooking bacon because it is free and free and free
  • Herbs: Take finely chopped fresh herbs like basil or dill Basic Mayo A level up. Of course, the mayonnaise brand makes the difference – and nothing more than Dukes will do (I will not accept any questions or criticism).
  • Cheese: Not just any cheese. A fresh south tomatoes -sandwich requires Pime cheese. Homemade is always best bought in the shop.
  • Balsamic vinegar: If you feel chic, drizzle your tomato slices with balsamic vinegar or balsamic dressing.

Source link

Similar Posts