This beloved Levantine vegetable dish is creamy, crispy and comforting
Why does it work The ointment of the eggplants distinguishes excess moisture and helps him to cook more evenly and tan. The roast of the eggplant gives him a bad creamy texture. This dish is a celebration of the contrasts: sweet, velvety eggplants seems in addition to spicy yogurt, crispy pita, fresh herbs and juicy…