Suzanne Mulholland alias the batch lady on time-saving family meals and stress-free batch kitchen
The Good Food Podcast
Visit us for a lively episode with Suzanne Mulholland, known as The Batch Lady, four -time bestseller of the Sunday times and star of Channel 4’s Stack from scratch to new. Discover your ingenious approach to the family cooking, where you can prepare your dinner in just five minutes and why cooking from Batch does not mean eating the same meal for days. Suzanne shares her top tips for freezer organization, reduces food waste and sets homemade meals that meet busy life. Expectations of culinary disasters, favorite dishes (spoilers: baked potatoes strong) expect you to be her “future girlfriend” in the kitchen. With lots of practical advice, ancient anecdotes and a shot of humor, this episode is a must for anyone who wants to save time, money and stress in the kitchen-without variety or taste. Switch to inspire, laugh and a fresh view of modern family cooking.
Listen more Podcast episodesincluding ours Cook Smart Podcast And Tom Kerridge Podcast.
