Dominik
The Good Food Podcast
Accompany Samuel Goldsmith, while he greets Food Writer and Content Creator Dominic Franks, also known as a cathedral in the kitchen, for a lively, heart -warming conversation. In this episode, Dominic tells the story behind his new book. Cooking wrongAnd reveals how a viral caramelized shallot and soft cheese have changed his career. Discover Dominic’s culinary inspirations that grow up in a large Jewish family, the influence of the London restaurant scene and how life in rural Lincolnshire shaped its approach to the food. Expect open confession about kitchen disasters, the joys of nostalgic meals and the underestimated genius of frozen potatoes. Dominic also opens up how important it is to share food with relatives, his guilty joys and why he believes that cooking should be taught in every school. This episode is full of humor, practical tips and a real passion for food and is a must for anyone who likes to cook.
Listen more Podcast episodesincluding ours Cook Smart Podcast And Tom Kerridge Podcast.
