Raspberry Ripple Funfetti Pancakes Recipe
1 teaspoon of the butter in a melt Non-stick frying pan In medium heat and swirl around to coat the base of the pan. Add spoons of dough into the pan to make small pancakes and leave a gap between the individual so that you can give the room to climb. As soon as the edges are set and bubbles form on the surface, add a few sprinkles to everyone for about 1-2 minutes so that they stick to the uncooked dough. Turn around for 20-30 seconds and cook until they are only set and gold. (Do not mix the crumble directly into the dough because the colors bleed too much before cooking.)