15 Best Hearty Main Court Recipes with Sweet Stone Fruits
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If you are looking for an unexpected combination of taste, look at the sweet surprise of juicy, juicy fruits that complement tender, hearty meat. These meaty recipes marry stone fruits such as sweet plums, peaches, NectarinesAnd apricots with hearty pork and chicken. From classic preparations such as chicken marbella and pork with plum sauce to grilled fruits pizzaThese recipes are endlessly inspiring and extremely tasty.
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Fried pork end fillet with fresh plum sauce
“When you buy this recipe, be sure to choose plums (or other stone fruits) that are quite firm so that you can hold your shape after roasting,” says chef John.
Baked apricot chicken
Allrecipes / Karen Hibbard
“I was excited to find this recipe when my mother often made the dish as a child,” says Canuck Chef. “Very fashionable in the 1970s! I always loved it, but it was totally forgotten. Just as I remembered (I used French dressing).”
Peach Curry Glazed Pig chowns
“The sweet, spicy peach glaze makes every pork chop fantasically, and it’s quick and easy!” says Krazykhat.
Schweinefleischburger slider with peach-t-proagon Aioli
Lutzflcat says: “These juicy and delicate mini pig porkers are fantastic in every season, but think about the match day or the rear dish.
Chicken Marbella
Allrecipes magazines
“A foretaste of the Mediterranean in a delicious baked chicken dish. This is a classic chicken mirabella recipe,” says Teresa.
Grilled pork chops with fresh nectarine -salsa
“In this favorite summer recipe, a stain, sweet and spicy nectarine -Alsa fits very well with pork, especially grilled pork,” says Michelle0011.
Spicy pork chops with peach glazing
“Sweet and spicy pork chops without sauce, which contains the peach canned and white wine,” says Virginia C.
Fried peach and pancetta pizza
“A pizza with ricotta, pancetta and peaches,” says chef John. “Garnish with an additional branch thyme if desired.”
Grilled chicken with peach sauce
“My neighbor made this dish on the grill and I had to have the recipe,” says someone. “It’s so easy and you will be surprised what a wonderful taste the peach gives the chicken!”
Greek chicken kill
Foggy
“This is a delicious chicken dish from Kozani, a city and region in northern Greece,” says Diana Moutsopoulos. “The plums and onions give sweetness while the peppers offer a smoky taste.”
Grilled sausages with plums and bacon
“The combination of sweet plums, salty bacon and fleshy sausages is delicious. This recipe is ideal with fresh, large sausage. Sometimes I use sweet Italian, sometimes seasoned Italian, bratwurst, knock sausage or just local pig sausage
Fruit-filled pork elements
“Pork is an excellent choice for family meals,” says CPHONT. “With orange and ginger acented, dried fruits filled with the glazed fry, which cut wonderfully and address all age groups.”
Pork chops filled with peach
Chef John
Here is chef John’s favorite technique for filling pork chops. “With this method, we are also our pork chops from the inside out about creating something that is visually impressive,” says chef John. Watch the video to see the technology. “This is basically a technology video and will work, no matter what filling you use – although this peach filling was absolutely delicious.”
Eric’s grilled pork on pork rollatini
“Pig fecal countries are filled with peaches, Jalapeno and sausage and rolled into Rollatini and grilled for a quick and simple dinner a week, the gourmet looks,” says Eric Adler.
Honey -apricot -pork cheeted
“These are absolutely divine. So simple and so beautiful. They look as if they need as much more effort than they really.” – Carrots -top Christie
