12 Eole recipes that are full of color and taste
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Elote means “corn cobes” in Spanish, but it is also the name that is given to a famous Mexican street corn Dish. With sugar corn, Cotija cheese, lime, chili powder, mayonnaise and coriander, the aromas of elote have inspired many other recipes. Regardless of whether you enjoy it on the cob, as a salad or in a cup, there are various ways to use fresh corn in elote-inspired recipes all summer.
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Mexican corn on the COB (elote)
Dotdash Meredith Food Studios
This is the legendary elote dish that probably flamed her love for the aromas of the famous Mexican Street Food. Until straight grilled, this corn gets the works on the cob: he is rolled in butter, smeared with a little mayonnaise and then sprinkled with Cotija cheese and lime juice.
Eotes (Mexican corn in a cup)
Soup loves Nicole
In just 15 minutes, this erotes – Mexican corn in a cup – prepares for a delicious side or an impressive starter. Skip the Tajin spice Used here. It is worth looking for its spicy and slightly spicy taste. It can be found in the Hispanic section of most grocery stores.
Eteschal with grilled pineapple
“This recipe transforms one of my favorite street food into a delicious food and is a strong contender for the favorite dish” Fleischloser Monday “of my family”, says Allrecipes member BG. “The mixture of sweet, spicy and hearty aromas turns an ordinary week into a fiesta.”
Mexican Street Mais Dip
Allrecipes / Ana chain
“This corndip was so tasty and easy to make,” says reviewer Ana. “It had the perfect amount of mayo and cheese. In any case, it will do it again!”
Corn in a cup (class elote)
Dotdash Meredith Food Studios
Make these individual cups of elote to serve on your next garden grill or Taco Tuesday. Or make an elote bar for you with cups with butter corn, and then let yourself be covered like lime cheese, Cotija cheese and hot sauce.
Kalabacts with corn (zucchini with corn)
Dotdash Meredith Food Studios
Serve this freshly tasting recipe as a page or as a main course with warm tortillas. “This was an excellent taste dish with many great vegetables,” says reviewer Zeldasayre.
Elote dip
The Serrano pepper is located in Mexico and brings the heat in this elot-inspired dip. Serve with Maischips.
Ellote in glass
What takes off this elote recipe from the others is the choice of the spice mix. Penzies Arizona dreams is made from a mixture of ancho -chili pepper, cumin, Mexican oregano and much more. It gives this creamy corn salad a little spice and smoke.
Creamy electricity case
“If you like Mexican street corn, you will love this rich and creamy dip. Serve with tortilla chips,” says Allrecipes Allstar soup, which Nicole loves. This rich and creamy dip is made from hot Mexican style sauce for an additional kick.
ESQUITEN (Mexican Eltes salad)
“Esquites is an off-the-cob version that makes a refreshing salad on a hot summer day” Strength.
Pan Elote (Mexican street corn)
If the grilling is not an option, start the pan instead to make this off-the-cob elote. “Great side dish to make our grilled chicken tonight! Easy to do and really great flavors,” says Christina. “This was a nice change compared to the usual and a hit with the family. I will do it all summer!”
Elote salad
Allrecipes
Get the entire taste of elote, but in a spoonful salad shape. Freshly grilled corn is thrown with a creamy chili lime-mayonnaise, spring onions and coriander. Eat it side by side or spoon it over tacos and salads to achieve a taste.
