11 apple recipes that taste like a walk through the orchard

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Serious food / debbie wee


Servant and easy to divide, these hand cake use a filling with cinnamon, ginger, allspice and nutmeg that are cooked on the stove. So there is no guess whether the filling is cooked by or not. Spoon the filling (which you can identify up to three days in advance) on rounds that are cut from homemade, butter -like, scaly dough, with another group of dough and bake perfectly.

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